Le Jardin d'Axel Restaurant - carte and menus of the day - situated in Marseille 13008, near beaches and Bonneveine.

CARTE *

Starters 

Tuna Carpaccio and its dressing - 6 € (18 € as main dish)

Vegetarian Pistou Soup - 10 € 

Sardin Tart with Candied Onions - 6 € 

Egg Cocotte, Mushrooms and Brousse Cheese, Bacon Crisp - 10 € (18 € as main dish)

Cabecou Goat Cheese, Fruit Toast, Roasted Nuts and Honey - 6 € (18 € as main dish)

 

Main Dishes

Tuna Tataki with its Side - 21 €

Pollack Fillet with Vegetables and Garlic Cream - 13 €

Chef's Burger, Panisse Fries - 18.90 €

Lamb Shank and its Juice, Gnocchis and Carrot Salad - 18 €

Beef Wok with Noodles - 15.50 €

Undercut of Beef, Panisse Fries and Tartar Sauce - 13 € 

Today's Pasta - 13 €

 

Sweets 

Coffee or Tee with Sweets - 8 €

Dessert and tart of the day - 5 €

Baked Alaska Pie - 8 €

Chocolate Fondant - 5 €

Peanut Eclair - 8 €

Roasted Figs Biscuit - 5 €

Cheese Plate - 8 €

 

MENUS *

Starter + Main Course + dessert : 18.50 €

Starter + Main Course or Main Course + dessert:  23.50 €

 

Starters:

Tuna Carpaccio with Homemade Dressing

Sardin Tart with Candied Onions

Cabecou Goat Cheese, Fruit Toast, Roasted Nuts and Honey

 * * *

Main Dishes :

Pollack Fillet with Vegetables and Garlic Cream

Undercut of Beef, Panisse Fries and Tartar Sauce

Today's Pasta

* * *

Desserts:

Roasted Fids Biscuit

Chocolate Fondant

Dessert of the Day

 

This menu is  non contractual - Last update is September 17th 2019